Sunday, September 29, 2013

Chocolate Pudding, Brownie, Heath Bar & Cool Whip Delight

I'm not even sure what to call this but it was so yummy!  My sister makes this is a huge vase and it's spectacular.  I made it in individual plastic cups and it turned out just as good!  I even cheated and bought "bite size" brownies that I just broke apart.  This is a great dessert to bring to any event - kid & adult friendly!


Ingredients:
Brownies (cooked and broken into small pieces)
Instant Chocolate pudding
Whip Cream
Heath Bars, crushed
Clear plastic small (wine size) cups

Directions:
Make chocolate pudding according to package directions and put in freezer for a few minutes
Place a layer of crushed up brownies on bottom of cup; then a small layer of pudding; then cool whip.  Repeat for 1 time.
Add crushed up Heath bars on top (or pecans; walnuts or whatever candy you'd like)
Keep in refrigerator or freezer until you're ready to serve them

Enjoy!

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